Fabulous Food in the City by the Lake

Food, Glorious Food…

Are you hungry, Hendersonville? We’re sure you will be when you read—or should we say, devour—this issue, the most drool-worthy one of the year, the Foodie issue! We spent the last few months scouring the streets in search of the most delicious bites our area has to offer, and we found more than enough material to fill these pages and to whet your appetites.

Narrowing down all the sensational local flavors and global cuisines in the area was no easy task, but we are confident this issue is an accurate representation of Hendersonville’s emerging reputation as a true dining destination.

While we don’t like to play favorites, the food issue is near and dear to our stomachs and our hearts. After all, food is not only nourishing (and delicious), but it also brings people together—whether it’s a special anniversary dinner, a much-needed lunch break with coworkers, a friend’s birthday party or even a casual weeknight meal with family. Food is often considered one of life’s great pleasures.

Consider this issue your guide to our area, featuring the best places to satisfy your hunger.

We offer our local epicureans a variety of stories sure to tickle your taste buds. From salt block cooking to boiled cajun seafood to creative hometown cocktail, you can’t go wrong with our October issue.

Dig in, Hendersonville, and we look forward to seeing you around!